Food Industry
Working in the food industry? The below courses are relevant to you.
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Accident and Event Investigation
Understand why and how accidents occur and the legal obligations and corrective actions required when investigating an incident. Unit standards covered: 17601
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Fire & Emergency Warden
Gain the knowledge and skills to carry out an effective fire and emergency plan. Unit standard covered: 18408
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Fire Extinguisher
Gain knowledge in the operation of different types of fire extinguishers and fire suppression techniques used in the workplace. Unit standards covered: 3271 and 4647
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Harness Safety
Understand how to effectively use a safety harness system and associated equipment when working at heights. Unit standard covered: 23229
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Hazard & Risk Management
Effective hazard and risk management reduces the chance of harm occurring, resulting in a safer and more productive workplace for you and your team. Unit standards covered: 30265 and 497
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Hazardous Substances for Managers and Supervisors
US 31290, 31293. This is the course for those in charge of people or places who use hazardous substances. Legal requirements for the safe management and handling of hazardous substances are covered including emergency procedures. Managers, Supervisors or permit issuers will gain the knowledge required to go back to their workplace and make a positive change to their work environment. US 31290 is a prerequisite for obtaining a Controlled Substance Licence
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Hazardous Substances for Workers
US 31292 This unit standard is primarily for people employed in work that does not necessarily involve the direct use or handling of hazardous substances, but who would benefit from awareness of associated adverse effects of hazardous substances present on site. It may also be useful for first time users or handlers of hazardous substances prior to specific training in safe management and handling, and for contractors and frequent visitors.
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Health and Safety Representative: Initial
Empower your Health and Safety Representatives (HSRs) with effective training and support to fulfil their responsibilities and duties. Unit standard covered: 29315
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Height Safety Advanced With Legislation
Gain a comprehensive understanding of the legal requirements and management of proprietary height safety systems and procedures. Unit standards covered: 17600, 23229, 25045 and 15757
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Height Safety Introduction With Legislation
Understand the legal requirements, systems and procedures to conduct work safely at height. Unit standards covered: 17600, 23229 and 25045
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Prevention of Back Injury
Understand how the body functions and how to use the correct techniques to prevent back injury in the workplace. Unit standard covered: 17592
